Cod eggs in olive oil

SKU: LAGO-047
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  • Authentic product - 100% made in Portugal
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A rare and highly sought-after product: Cod roe is one of Portugal's most refined delicacies. It can be enjoyed plain on a good slice of toast or incorporated into dishes with a drizzle of olive oil.

Once quite common, Portuguese cod roe has become a very rare and highly sought-after product. The manufacturing process requires intensive and meticulous labor. Only canneries that still work in an artisanal way, such as La Gondola, are capable of producing it.

What I like

  • Obviously, the taste of this cod roe.
  • The simplicity of the recipe: eggs, olive oil, and that's it!

Ingredients

  • Net weight: 75g
  • Cod roe (min 70%)
  • Olive oil
  • Salt