Tricana I Boneless and skinless Sardines in spicy olive oil
940€
Unit price
/
Unavailable
SKU:
COLI-003
- En cours d'approvisionnement
- Produit authentique du Portugal
- Paiement sécurisé Carte Bancaire, PayPal ou Apple Pay
- Livraison éco-responsable à partir de 9.99€
- Echange ou remboursement pendant 14 jours
Tricana I Boneless and skinless Sardines in spicy olive oil is backordered and will ship as soon as it is back in stock.
Portuguese sardines, caught off the coast of Portugal, preserved in olive oil made slightly spicy by the addition of Piri-Piri, prepared in a skinless and boneless fillet, hand-packed in a can, and wrapped in a lovely retro illustrated paper.
Why I love it
- The freshness of the sardines perceptible at one glance and due to canning during the fishing season.
- The taste of the sardine remains intact and the flavours of Piri Piri
- Lovely typically Portuguese retro packaging.
Ingredients
- Net weight: 120g
- Sardines
- Olive oil
- Piri-Piri
- Salt
Nutritional facts (100g):
- Energy: 1237 kJ / 298 kcal
- Fat: 23.8g
- Carbohydrates: 0g
- Protein: 21g
- Salt: 0,5g
More informations ?
Tricana preserves are probably the most famous outside Portugal, and everyone knows the little century-old grocery store hidden behind Lisbon's "Praça do commercio". The reputation of these preserves stems from their refusal to mass-produce and their respect for traditional manufacturing methods.
