{"product_id":"sardines-a-lhuile-dolive-biologique","title":"Papa Anzóis I Canned Sardines in Organic Extra Virgin Olive Oil","description":"\u003cp\u003eSardines sourced from the Algarve shore, caught in small vessels and canned with organic extra virgin olive oil in Parchal, a traditional site of fish canning in Portugal.\u003c\/p\u003e\n\u003cp\u003eThis sardine preserve is distinct: Produced through a classic method resulting in small controlled yields, this product is made from fresh sardines from the Algarve coast with native components.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff0000;\"\u003eWhy I love it\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAll ingredients are sustainably and locally sourced.\u003c\/li\u003e\n\u003cli\u003eThe olive oil is virgin, extra and organic.\u003c\/li\u003e\n\u003cli\u003eThe method is strictly artisanal and controlled.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2729\/7772\/files\/luisa_small.png?v=1521570175\" style=\"float: right; margin: 0px 0px 10px 10px;\"\u003e \u003cbr\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003e\u003cbr\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eNet weight: 4.2oz\u003c\/li\u003e\n\u003cli\u003eSardines 70%\u003c\/li\u003e\n\u003cli\u003eOlive oil 30%\u003c\/li\u003e\n\u003cli\u003eSalt\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional statement\u003c\/strong\u003e \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEnergy: 897 kJ \/ 215 kcal\u003c\/li\u003e\n\u003cli\u003eFat: 13,8g\u003c\/li\u003e\n\u003cli\u003eCarbohydrates: \u0026lt;0,5g\u003c\/li\u003e\n\u003cli\u003eProtein: 22,7g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMore informations ?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePapa Anzóis preserves were born out of a dream to revive the production of preserves from the sea in the Algarve, in southern Portugal. \u003c\/p\u003e\n\u003cp\u003eThis small artisanal production aims at the highest level of quality while maintaining a link with the products, the people and the history of the Algarve: The cannery is located in Parchal, a Portuguese village historically linked to fish canning, all ingredients are local, production is done in small controlled batches and the innovative cooking method uses a dehydration process that maintains the organoleptic properties of fresh fish. \u003c\/p\u003e\n\u003cp\u003eThe result? A unique preserve with truly different taste qualities.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2729\/7772\/files\/10917256_467714530063894_6576986788212726753_o_1024x1024.jpg?v=1646130863\"\u003e\u003c\/p\u003e","brand":"COAR","offers":[{"title":"Default Title","offer_id":39678788567118,"sku":"COAR-001","price":41.0,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2729\/7772\/products\/sardines-a-l-huile-d-olive-biologique-i-conserve-portugaise-papa-anzois-i-sardines-a-l-huile-d-olive-vierge-extra-biologique-39970100216088.jpg?v=1668613196","url":"https:\/\/luisa-paixao.com\/en-pl\/products\/papa-anzois-i-canned-sardines-in-organic-extra-virgin-olive-oil","provider":"Luisa Paixao","version":"1.0","type":"link"}